Lapsang Souchong Loose Tea

Lapsang souchong tea or “smoky tea” is a luxury organic black tea boasts a smoky aroma and flavor.  Its creation is credited to the thick, rough-looking Souchong leaves that are withered over burning pine bows. Its leaves are placed in barrels, covered with cloth, and allowed to ferment. The intense smoky brew it produces is considered to be a unique treat that is good for stimulating digestion. It is made like any other tea and can be drunk with or without milk. This tea has attributed much for maintaining good health.

But with Lapsang souchong there really is  an advantage in buying  loose tea. Though to  some people’s taste may  find it just too strongly  flavored, others may love  or hate it yet it tastes fine  and delicious.  If you  have the loose stuff you  can mix it with a good  black tea and get just a hint of the smokiness without it being overpowering.

For those who are tea lovers, nothing compares to the experience of the aroma and flavor of loose leaf tea. Since these leaves aren’t constrained by a pre-measured steeping bag, your palate is your guide to full-flavored enjoyment. And making the perfect cup of tea starts with a quality filtered or spring water.

This is the secret why the Chinese and Japanese have some of the longest life-expectancy in the world because they drink a lot of tea.

See? Imagine how life will stay longer with Lapsang Souchong Tea. Try it now and see the difference?  Savor the whole leaf difference by indulging Lapsang souchong loose tea.